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| Chocolate Flip Glass: Sherry
· 3/4 part Brandy - Cognac
· 3/4 part London dry Gin
· 2 tablespoons Milk
· 1 tablespoon Sugar
· 1 Egg
| Preparation
Shake with ice and strain into glass. Use light cream and powdered sugar.
Finish
Sprinkle with nutmeg. | | Check out: | · Brandy - Cognac
· London dry Gin
· Milk
· Sugar
· Egg
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